| 浙中山区鲜食红辣椒品种比较试验 |
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| 引用本文： | 陈加多,陈兆升. 浙中山区鲜食红辣椒品种比较试验[J]. 长江蔬菜, 2010, 0(12): 35-36. DOI: 10.3865/j.issn.1001-3547.2010.12.011 |
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| 作者姓名： | 陈加多 陈兆升 |
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| 作者单位： | 磐安县人民政府蔬菜生产办公室,浙江金华,322300;磐安县仁川镇农业技术推广站 |
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| 摘 要： | 对引进的4个小红椒品种植株性状、果实性状、产量等方面进行比较试验,结果表明,红天湖203和红丰404,产量高,椒果外表光亮、顺直,后期不变形,植株高大,结果期长。特别是红天湖203香辣味更强,抗病性好,深受市场欢迎,可在浙中山区磐安县及气候相似地区作鲜食小红辣椒示范推广。
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| 关 键 词： | 小红椒 鲜食红辣椒 浙中地区 红天湖203 品种筛选 |
Selection of Fresh Red Pepper Cultivars in the Mountain Areas in Central Zhejiang |
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| CHEN Jiaduo,CHEN Zhaosheng. Selection of Fresh Red Pepper Cultivars in the Mountain Areas in Central Zhejiang[J]. Journal of Changjiang Vegetables, 2010, 0(12): 35-36. DOI: 10.3865/j.issn.1001-3547.2010.12.011 |
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| Authors: | CHEN Jiaduo CHEN Zhaosheng |
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| Affiliation: | 1.Office of Vegetable Production,Pan＇an Government,Jinhua,Zhejiang 322300;2.Renchuan Agriculture Technology Extension Station) |
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| Abstract: | Four fresh small red pepper cultivars were compared of plant traits,fruit traits,yield and so on.The results showed that Hongtianhu 203 and Hongfeng 404 had high yield,bright and straight fruit,stable fruit form,high plant,long fruit-setting period.Especially the Hongtianhu 203 was hotter,more fragrant,disease-resistant and welcomed for the market.It could be extended in the similar climatic areas. |
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| Keywords: | Small red pepper Fresh red pepper Central Zhejiang Hongtianhu 203 Cultivar selection |
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