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Comparison of the effects of olfactory stimulation by air-dried and high-temperature-dried wood chips of hinoki cypress (Chamaecyparis obtusa) on prefrontal cortex activity
Authors:Harumi Ikei  Chorong Song  Juyoung Lee  Yoshifumi Miyazaki
Institution:1. Center for Environment, Health and Field Sciences, Chiba University, 6-2-1 Kashiwa-no-ha, Kashiwa, Chiba, 277-0882, Japan
2. Forestry and Forest Products Research Institute, 1 Matsunosato, Tsukuba, Ibaraki, 305-8687, Japan
3. Korea Forest Service Republic of Korea, Government Complex-Daejeon Bldg. 1, 189 Cheongsa-ro, Seo-gu, Daejeon, 302-701, Republic of Korea
Abstract:
Keywords:
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