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四株乳酸链球菌预防肉仔鸡腹泻及促进增重试验
引用本文:马春全,谢银梅,王勤玉,刘学华,邵红. 四株乳酸链球菌预防肉仔鸡腹泻及促进增重试验[J]. 黑龙江八一农垦大学学报, 2000, 12(1): 87-89
作者姓名:马春全  谢银梅  王勤玉  刘学华  邵红
作者单位:1. 黑龙江八一农垦大学动科院,密山158308
2. 大庆让胡路兽医防疫站
3. 黑龙江七星农场
摘    要:本实验用四种乳酸链球菌(活菌制剂)代替抗生素饲喂肉仔鸡,使肉仔鸡的成活率提高5.4%,第二周龄增重提高13.2%。

关 键 词:乳酸链球菌 成活率 肉仔鸡 腹泻预防 日增重
修稿时间:2000-01-15

THE EXPERIMENT ON THE PREPARATION COMPOSED OF 4 STRAINS LACTOSTREPTOCOCCUS PREVENTING BROILERS FROM DIARRHOEA AND PROMOTING GROWTH
MA Chun-quan XIE Yin-mei WANGQin-yu et al.. THE EXPERIMENT ON THE PREPARATION COMPOSED OF 4 STRAINS LACTOSTREPTOCOCCUS PREVENTING BROILERS FROM DIARRHOEA AND PROMOTING GROWTH[J]. journal of heilongjiang bayi agricultural university, 2000, 12(1): 87-89
Authors:MA Chun-quan XIE Yin-mei WANGQin-yu et al.
Affiliation:MA Chun-quan;XIE Yin-mei;WANG Qiu-yu et al.
Abstract:In this experiment, live bacteria preparation composed of 4 strain lactostreptococcus instead of antibition was used to feed broilers. The results suggest that survival rate of broilers was increase by 5.4 percent. At the 2th week-old, weight of broilers was enhanced 13.2 percent.
Keywords:lactostreptococcus  broilers  survival rate  gain weight  live bacteria preparation  
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