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关于构建蚕桑药食用途育种技术体系的思考
引用本文:廖森泰,邹宇晓,肖更生,吴娱明,唐翠明. 关于构建蚕桑药食用途育种技术体系的思考[J]. 蚕业科学, 2006, 32(1): 80-83
作者姓名:廖森泰  邹宇晓  肖更生  吴娱明  唐翠明
作者单位:广东省农业科学院,广州,510642;广东省农产品加工公共实验室,广州,510610;广东省农业科学院蚕业与农产品加工研究所,广州,510610;广东省农产品加工公共实验室,广州,510610
摘    要:在分析现行蚕、桑育种技术的基础上,以蚕、桑资源的药用和食用价值开发为着眼点,提出了以蚕、桑资源的食用营养成分、药理活性及其物质基础为依据,以药用活性成分及食用营养成分为首要选育目标,选育一批药用价值和营养价值高且成分优、抗性强、产量高、口感好的蚕、桑新品种,以拓展现有的蚕、桑育种模式,构建蚕、桑药食用途育种技术体系的新设想。

关 键 词:    药食用途  品种选育
文章编号:0257-4799(2006)01-0080-04
收稿时间:2005-11-22
修稿时间:2005-11-22

Thought of Design for Breeding Technique System for Edible and Medicinal Purpose in Sericulture
LIAO Sen-Tai,ZOU Yu-Xiao,XIAO Geng-Sheng,WU Yu-Ming,TANG Chui-Ming. Thought of Design for Breeding Technique System for Edible and Medicinal Purpose in Sericulture[J]. Acta Sericologica Sinica, 2006, 32(1): 80-83
Authors:LIAO Sen-Tai  ZOU Yu-Xiao  XIAO Geng-Sheng  WU Yu-Ming  TANG Chui-Ming
Affiliation:1.Guangdong Academy of Agricultural Sciences, Guangzhou 510642, China; 2. The Sericultural and Farm Products Processing Research Institute of Guangdong Academy of Agricultural Sciences, Guangzhou 510610, China ;3. Public Laboratory of Farm Products Processing Technology of Guangdong Province, Guangzhou 510610, China
Abstract:Based on analysing present breeding techniques of silkworm and mulberry,aiming at edible and medicinal value of silkworm and mulberry resources and guiding by the chief objective of nutritional and pharmacological components of silkworm and mulberry,we proposed that new technique system for breeding silkworm varieties and mulberry cultivars with strong resistance,rich nutritional and pharmacological components,high yield and good taste by common and uncommon breeding methods in sericulture.
Keywords:Silkworm  Mulberry  Edible and medicinal purpose  Breeding
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