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The trauma of no-choice: Wild food ethnobotany in Yaghnobi and Tajik villages,Varzob Valley,Tajikistan
Authors:Sõukand  Renata  Prakofjewa  Julia  Pieroni  Andrea
Affiliation:1.Department of Environmental Sciences, Informatics, and Statistics, Ca’ Foscari University of Venice, Via Torino 155, 30172, Mestre, Venice, Italy
;2.University of Gastronomic Sciences, Piazza Vittorio Emanuele II 9, 12060, Pollenzo, Cuneo, Italy
;3.Department of Medical Analysis, Tishk International University, Erbil, Kurdistan, 44001, Iraq
;
Abstract:

Due to global change and the migration crisis both needing rapid attention, there has been growing debate about the drivers of change in the diet of migrants. Our study aimed to evaluate the consequences of forced resettlement on local ecological knowledge related to wild food plants among forcefully resettled Yaghnobi people in Tajikistan. We conducted 49 semi-structured in-depth interviews and recorded 27 wild food taxa and five unidentified folk taxa used by Yaghnobis and Tajiks in the villages surrounding Yaghnob Valley (including families ressetteled from Yaghnob Valley) in central Tajikitsan. The comparision between the two considered groups showed a high level of Tajikisation among Yaghnobis, both those who live alongside Tajiks as well as those living separately. The few families that still have distinct Yaghnobi plant uses are the ones which were given the opportunity to choose the spot in which to relocate and still visit the Yaghnob Valley regularly. On the basis of our study, we suggest that affording a choice of where to relocate is better than no choice, as the loss of motivation also affects the use of wild food plants. Given the pressure of the possible relocation of many groups of people in the light of global change, we suggest focusing efforts on studying similar cases in order to minimize the damage caused to people by relocation. The trauma of forced relocation, even just a few kilometers away, directly or indirectly affects wild food plant use and with this the food security of the community.

Keywords:
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