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饲粮钙水平对散养北京油鸡生产性能和蛋品质的影响
引用本文:耿爱莲,张尧,马银娟,陶士军,王海宏,刘华贵.饲粮钙水平对散养北京油鸡生产性能和蛋品质的影响[J].中国家禽,2011,33(12).
作者姓名:耿爱莲  张尧  马银娟  陶士军  王海宏  刘华贵
作者单位:北京市农林科学院畜牧兽医研究所,北京,100097
基金项目:北京市科委合同项目(Z080005032508010);国家自然科学基金项目(30972128);北京市自然科学基金项目
摘    要:本文研究了散养条件下,产蛋期不同饲粮钙水平对北京油鸡产蛋鸡生产性能和鸡蛋品质的影响.选取300只体重无显著差异的19周龄北京油鸡蛋鸡,随机分为3组(组1~3),每组100只,均饲以玉米-豆粕型基础饲粮.每阶段均采取单因素设计,预产期(19~21周)饲粮钙水平分别为2.0%、1.8%和1.9%,产蛋前期(22~43周)和产蛋后期(44~65周)钙水平分别为3.0%、2.5%和2.75%.测定每阶段内各组平均采食量、产蛋率、料蛋比、死淘率,以及产蛋中期、后期的鸡蛋品质.结果表明:散养条件下,预产期北京油鸡饲粮中钙水平为2.0%时,产蛋率显著高于其它两组(P<0.05);产蛋前期,饲粮中钙水平为2.75%时能够满足鸡只生产性能和鸡蛋品质需要,而饲粮中钙水平为3.0%时才能满足产蛋后期生产性能和鸡蛋品质需要.

关 键 词:北京油鸡  散养  钙水平  蛋品质

Effect of Dietary Calcium Levels on Performance and Egg Quality of Beijing You Chicken under Free Range System
GENG Ailian,ZHANG Yao,MA Yinjuan,TAO Shijun,WANG Haihong,LIU Huagui.Effect of Dietary Calcium Levels on Performance and Egg Quality of Beijing You Chicken under Free Range System[J].China Poultry,2011,33(12).
Authors:GENG Ailian  ZHANG Yao  MA Yinjuan  TAO Shijun  WANG Haihong  LIU Huagui
Institution:GENG Ailian,ZHANG Yao,MA Yinjuan,TAO Shijun,WANG Haihong,LIU Huagui (Institute of Animal Husbandry and Veterinary Medicine,Beijing Academy of Agricultural and Forestry Sciences,Beijing 100097)
Abstract:To study the effects of dietary calcium (Ca) levels of Beijing You chicken laying hens on performance and egg quality at different laying period under free range system. Three hundred 19-week-old Beijing You chicken with no significant body weight difference,were chosen and randomly allocated to 3 groups (groups 1 to 3),100 birds per group,fed with corn-soybean meal based diet,and were raised in specially establishedfree range houses. A single factorial arrangement was used. Three calcium levels were 2.0%,1...
Keywords:Beijing You chicken  free range system  calcium level  egg quality  
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