Tofu (soybean curd) lowers serum lipid levels and modulates hepatic gene expression involved in lipogenesis primarily through its protein, not isoflavone, component in rats |
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Authors: | Takahashi Yoko Konishi Tomokazu |
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Institution: | National Food Research Institute, National Agriculture and Food Research Organization (NARO), Tsukuba, Ibaraki, Japan. youkot@affrc.go.jp |
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