首页 | 本学科首页   官方微博 | 高级检索  
     检索      

有机肥ZH-2在黄瓜上的应用效果研究
引用本文:李婷婷,张野,何铁光,何永群,韦彩会,曾向阳,王瑾,胡钧铭,李琴.有机肥ZH-2在黄瓜上的应用效果研究[J].热带农业科学,2016(4):9-12.
作者姓名:李婷婷  张野  何铁光  何永群  韦彩会  曾向阳  王瑾  胡钧铭  李琴
作者单位:广西壮族自治区农业科学院农业资源与环境研究所 广西南宁 530007
基金项目:国家级星火计划项目(No.2013GA790006);广西自然科学基金(No.2014GXNSFDA118015);2014年度留学人员科技活动项目择优资助人社厅函([2014]240号);广西农业重点科技计划(No.201421);2013年生态广西建设引导资金项目(桂财建函[2013]45号);南宁市科学研究与技术开发计划项目(No.20132029);广西农业科学院基本科研业务专项(No.2015YT31);南宁市科学研究与技术开发计划(No.20142311)
摘    要:为了验证木薯加工废弃物转化有机肥产品在黄瓜上的应用效果,本试验共设计4个不同的处理,分别是不施肥(处理1)、国产无机复混肥(处理2)、有机肥ZH-2(处理3)及有机肥ZH-2+国产无机复混肥(处理4),通过田间栽培试验研究不同施肥处理对黄瓜的农艺性状、品质、产量及经济效益的影响。结果表明:施有机肥ZH-2处理3、处理4的品质较高,其还原糖较处理1、处理2分别提高7.18%~19.75%和2.21%~14.20%;维生素C含量较处理1、处理2分别提高8.96%~9.65%和4.34%~5.01%;干物质比率分别为1.26%、1.25%,与处理1相比差异极显著。处理2、3、4的黄瓜产量分别比处理1增产121.62%、98.07%、150.29%,均极显著高于处理1。综合农艺性状、品质、产量及经济效益,最优的施肥处理是有机肥ZH-2+国产无机复混肥(处理4)。

关 键 词:木薯加工废弃物  有机肥  黄瓜  施肥处理

Application Effect Test of Organic Fertilizer ZH-2 on Cucumber
LI Tingting;ZHANG Ye;HE Tieguang;HE Yongqun;WEI Caihui;ZENG Xiangyang;WANG Jin;HU Junming;LI Qin.Application Effect Test of Organic Fertilizer ZH-2 on Cucumber[J].Chinese Journal of Tropical Agriculture,2016(4):9-12.
Authors:LI Tingting;ZHANG Ye;HE Tieguang;HE Yongqun;WEI Caihui;ZENG Xiangyang;WANG Jin;HU Junming;LI Qin
Institution:LI Tingting;ZHANG Ye;HE Tieguang;HE Yongqun;WEI Caihui;ZENG Xiangyang;WANG Jin;HU Junming;LI Qin;Agricultural Resources and Environmental Research Institute, Guangxi Academy of Agricultural Sciences;
Abstract:In order to verify the application effect of cassava processing waste into organic fertilizer products on cucumber. The experiments were designed with 4 different treatments, namely, no fertilization (treatment 1), domestic inorganic compound fertilizer (treatment 2), organic fertilizer ZH-2 (treatment 3) and organic fertilizer ZH-2+domestic inorganic compound fertilizer (treatment 4). The effect of different fertilization treatments on the agronomic characters, quality and yield of cucumber was studied by field experiment. The results showed that the quality of treatment 3 and treatment 4 were higher. The reducing sugar of treatment 3 and 4 than treatment 1, treatment 2 increased respectively 7.18%~19.75%and 2.21%~14.20%. The content of vitamin C in treatment 3 and 4 than treatment 1 and 2 increased respectively 8.96%~9.65% and 4.34%~5.01%. DM rates were 1.26% and 1.25%. Compared with treatment 1 was significantly different. Cucumber yield of Treatment 2, 3 and 4 increased respectively 121.62%, 98.07%, 150.29%, which were significantly higher than treatment 1. Integrated agronomic characters, quality, yield and economic benefits, the optimal fertilization treatment was organic fertilizer ZH-2+domestic inorganic compound fertilizer (treatment 4).
Keywords:cassava processing wastes  organic fertilizer  cucumber  fertilization treatment
本文献已被 CNKI 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号