Acute immobilization stress in prone position in susceptible Pietrain and resistant Duroc pigs. II. Glycolytic metabolism in Piettrain and Duroc skeletal muscle and liver

Duroc (D) and Pietrain (P) pigs were used to study the effect of acute immobilization stress on carbohydrate metabolism. Changes in the activities of several glycolytic enzymes and the content of glycogen in longissimus dorsi muscle (LDM), glycogen content in the liver and glucose level in plasma were observed. The glycogen level in LDM of pigs was about five times higher in P pigs compared with D ones. The immobilization stress of 15 min caused a decrease of glycogen LDM content by 27% in D and by 44% in P pigs. In the liver, these changes were 75% in P pigs, but in D pigs the glycogen content was lowered during the time of experiment by 37% (control versus 60 min stress). Plasma glucose level was elevated by 118% in D and by 50.5% in P pigs after 15 min of immobilization stress. The activities of the glycolytic enzymes investigated changed in different way in LDM: the PGluM decreased by 20% in D and by 19% in P pigs; the GPI by 8.5% in both strains of pigs; the PFK and PK were higher in D than in P pigs (some statistically significant differences between PK activities of control and 15‐, 30‐ and 60‐min‐stressed animals); the ALD activity was similar in both investigated strains of pigs and LDH was lower in D than in P pigs. It can be assumed that the changes led to the new homeostasis connected with the stress to which the pigs were subjected.