| 小豆种子的萌发特性研究 |
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| 引用本文： | 佘跃辉,田孟良.小豆种子的萌发特性研究[J].种子,2003(2):21-22. |
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| 作者姓名： | 佘跃辉 田孟良 |
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| 作者单位： | 四川农业大学农学院作物遗传育种系,雅安市,625014 |
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| 基金项目： | 四川省农作物育种“十五”攻关资助项目 |
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| 摘 要： | 本研究通过小豆种子的吸水试验、发芽试验及田间试验 ,对小豆种子的萌发特性进行了研究。在参试的 4个小豆品种中 ,白小豆的发芽势和发芽率最高 ,其次是绿小豆和红小豆 ,冀红小豆 4号最低。结果表明 :小豆种子的发芽势、发芽率与其吸水速率、吸水量密切相关。
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| 关 键 词： | 小豆 种子 萌发 特性 |
Study on Characters of Seed Germinating of adzuki bean |
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| She Yuehui,Tian Mengliang.Study on Characters of Seed Germinating of adzuki bean[J].Seed,2003(2):21-22. |
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| Authors: | She Yuehui Tian Mengliang |
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| Abstract: | In this paper seed germinating characters of adzuki bean (Vigna Angularis) were studied. Seed absorbing water curve was drawn by the test of seed absorbing water. The results of the test of germinating were as follows: Of the four materials, the seed germinating energy and germinating percentage of white adzuki bean is the highest, then green adzuki bean, red adzuki bean, and Jihong 4 is the lowest. The germinating period of seed in field was about 15 to 20 days. |
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| Keywords: | Adzuki bean Seed Germinating |
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