| 内蒙古赤峰北部五旗主要野生豆科牧草营养价值的研究 |
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| 引用本文： | 白玉龙,李英,梁玉珍,栾守泉,乌艳虹,陶红梅,韩晓华.内蒙古赤峰北部五旗主要野生豆科牧草营养价值的研究[J].甘肃农业大学学报,2001,36(2):145-149. |
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| 作者姓名： | 白玉龙 李英 梁玉珍 栾守泉 乌艳虹 陶红梅 韩晓华 |
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| 作者单位： | 1. 内蒙古赤峰市畜牧研究所
2. 内蒙古赤峰市畜牧研究所, |
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| 基金项目： | FAO计划开发署翁牛特示范牧场项目（CPR 7900） |
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| 摘 要： | 测试了赤峰北部主要野生豆科牧草的营养成分，结果表明，粗蛋白含量>15%的有5属10种，占调查属种数的38.5%和41.7%；粗蛋白含量在12%～15%的有6属11种，占调查属种数的46.2%和45.8%；粗蛋白含量在10%～12%的有2属3种，占调查属种数的15.3%和12.5%。
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| 关 键 词： | 野生牧草 豆科 营养价值 |
| 文章编号： | 1003-4315(2001)02-0145-05 |
Study on nutritive value of main wildleguminous forage grass in rangeland of north part of Chifeng |
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| Abstract: | ：The nutrient component of main wild forage grass of Leguminosae in rangeland of north part of Chifeng were analyzed. The results showed that there were 5 genera (38.5% in total), 10 species (41.7%), and the crude protein content was analyzed at over 15%; there were 6 genera (46.2%), 11 species (45.8%), and the crude protein content was analyzed at 12%～15%; there were 2 genera (15.3%), 3 species (12.5%), and the crude protein content was analyzed at 10%～12%. |
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| Keywords: | ：wild forage grass Leguminosae nutritive value |
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