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农用微生物菌剂在城固县葡萄上的应用效果研究
引用本文:卢栋,刘琦.农用微生物菌剂在城固县葡萄上的应用效果研究[J].现代农业科技,2019(19).
作者姓名:卢栋  刘琦
作者单位:;1.陕西省城固县老庄镇农业综合服务站;2.城固县农业技术推广中心
摘    要:为了验证农用微生物菌剂在城固县葡萄上的施用效果,开展了农用微生物菌剂小区试验。结果表明,施用农用微生物菌剂可增加葡萄单穗重,使葡萄提早成熟,提高浆果的硬度、可溶性固形物含量、糖酸比和VC含量;较常规施肥增产1 860.0 kg/hm~2,增幅8.57%,净增收益15 600元/hm~2,产投比达6.2,经济效益较为显著。

关 键 词:葡萄  农用微生物菌剂  产量  品质  陕西城固
收稿时间:2019/6/5 0:00:00
修稿时间:2019/6/5 0:00:00

Study on Application Effect of Agro-microbial Fungicide on Grape in Chenggu County
Authors:liuqi
Institution:Chenggu County Agricultural Technology Promotion Center, Shaanxi Province
Abstract:The results showed that the application of agricultural microorganism on grapes in Chenggu County could improve the quality of berries, increase the weight of single ear, increase the hardness of berries, the content of soluble solids, the ratio of glycolic acid and the content of Vc. Compared with conventional fertilization, the increase in production was 1852.5 kg/hm2, the increase in production was 8.53, the net gain was 15,525 yuan/hm2, and the input-output ratio reached 1:6.175, and the economic benefits were more significant.
Keywords:Agro-microbial fungicides  Grape  Production  Application effect  Chenggu County
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