| 花卉新秀--日本食用菊花"山园K1号"品种简介 |
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| 引用本文： | 唐焕伟,张兴,李文生. 花卉新秀--日本食用菊花"山园K1号"品种简介[J]. 林业科技情报, 2004, 36(2): 5-5,17 |
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| 作者姓名： | 唐焕伟 张兴 李文生 |
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| 作者单位： | 黑龙江省科学院自然资源研究所;黑龙江省农委经作站 |
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| 摘 要： | 该文通过对日本食用菊花“山园K1号”品种的培育与生物学特性介绍，详细说明了该菊花品种的栽培与田问管理，为该品种在国内引种，提供了理论基础。
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| 关 键 词： | 菊花 氨基酸 生物碱 |
| 修稿时间： | 2004-01-30 |
Brief Instruction Of A New Japanese Edible Chrysanthemum |
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| Tang Huanwei Zhang Xing. Brief Instruction Of A New Japanese Edible Chrysanthemum[J]. Forestry Science and Technology Information, 2004, 36(2): 5-5,17 |
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| Authors: | Tang Huanwei Zhang Xing |
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| Affiliation: | Tang Huanwei Zhang Xing( Nature Resource Study Institute Of Heilongjiang Province Academy Of Sciences)Li Wensheng(Economy Plant Station Of Country Committee Of Heilongjiang Provice) |
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| Abstract: | Through the instruction of cultivation and biology characteristic of a new Japanese edible chrysanthemum, this paper states its planting and fanning management, which provide theory foundations for importing it in our country. |
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| Keywords: | chrysanthemum aminophenol alkaloid |
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