| 《食品微生物学实验》教学改革与实践 |
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| 引用本文： | 杨波,王欣. 《食品微生物学实验》教学改革与实践[J]. 安徽农业科学, 2011, 39(2): 1254-1255 |
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| 作者姓名： | 杨波 王欣 |
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| 作者单位： | 上海理工大学医疗器械与食品学院,上海,200093 |
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| 基金项目： | 085本科人才培养工程项目 |
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| 摘 要： | 分析了《食品微生物学实验》教学中存在问题,并提出了完善《食品微生物学实验》教学改革的措施。结果表明,通过对《食品微生物学实验》教学内容、教学方法的改革,取得了较好的教学效果。
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| 关 键 词： | 《食品微生物学实验》 实验技能 教学改革 实践 |
Teaching Reform and Practice of Food Microbiology Experiment |
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| YANG Bo et al. Teaching Reform and Practice of Food Microbiology Experiment[J]. Journal of Anhui Agricultural Sciences, 2011, 39(2): 1254-1255 |
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| Authors: | YANG Bo et al |
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| Affiliation: | YANG Bo et al (College of Food and Medical Apparatus and Instruments,University of Shanghai for Science and Technology,Shanghai 200093) |
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| Abstract: | The problems in the teaching of Food Microbiology Experiment were analyzed,moreover,the measures for perfecting the teaching reform of Food Microbiology Experiment were put forward.The results indicated that based on the reform on teaching contents and teaching methods of Food Microbiology Experiment,it had attained preferable teaching results. |
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| Keywords: | Food Microbiology Experiment Experimental skill Teaching reform Practice |
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