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莼菜腺细胞的观察及其泌胶机理的探讨
引用本文:吕家龙,祝金明,李敏. 莼菜腺细胞的观察及其泌胶机理的探讨[J]. 浙江大学学报(农业与生命科学版), 1995, 0(3)
作者姓名:吕家龙  祝金明  李敏
作者单位:浙江农业大学园艺系,山东莱阳农学院
摘    要:显微解剖学的研究表明,莼菜(BraseniaschreberiGmel.)植株表面分布着许多有分泌机能的腺细胞,其大小在40μm-160μm之间,数量最多的有400个/mm ̄2,腺细胞的分布状况和胶质多少呈正相关。多糖定位显示腺细胞中含有大量多糖,这与莼菜胶质的主要组分为多糖相一致。因此,可认为莼菜胶质是莼菜植株自身代谢的产物。

关 键 词:莼菜;多糖;腺细胞;分泌

A primary study on glandular cell and mucilage producing mechanism of water shield
. Lu Jialong,Zhu Jinming, Li Min. A primary study on glandular cell and mucilage producing mechanism of water shield[J]. Journal of Zhejiang University(Agriculture & Life Sciences), 1995, 0(3)
Authors:. Lu Jialong  Zhu Jinming   Li Min
Affiliation:. Lu Jialong,Zhu Jinming, Li Min2
Abstract:Light microscope,SEM and TEM investigation observed each glandular cell deve-loped from epidemical cell consisting of a basal cell,1 to 3 stalk cells and a head cell bearing the function of mucilage secretion at its full grown stage, Paraffin section showed that a curly leaf con-taining no-mucilage which obtained by field investigation had no glandular cells,The subcellular localization of ploysaccharides revealed that quantity of polysacchar ides existed in cell; It might be suggested that the secretion function of glandular cells is the main mechandise of mucilage-produc-ing.
Keywords:Brasenia schreberi Gmel  polysaccharide  glandular cells  secretion
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