Calving ability of three French beef breeds: Preliminary results |
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Authors: | F Menissier B Bibe B Perreau |
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Institution: | Station de Génétique quantitative et appliquée, Centre national de Recherches zootechniques, I.N.R.A., Jouy en Josas France |
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Abstract: | This short communication summarizes the main results of a factorial crossing experiment between French beef breeds: Charolaise, Limousine, Maine-Anjou, for evaluating their calving ability. Both paternal (birth weight and calf morphology) and maternal (calving weight, pelvic opening and maternal effect on calf size) components have been investigated. |
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