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乙酸乙酯萃取大豆乳清中大豆异黄酮的研究
引用本文:井乐刚,张永忠.乙酸乙酯萃取大豆乳清中大豆异黄酮的研究[J].东北农业大学学报,2006,37(5):615-618.
作者姓名:井乐刚  张永忠
作者单位:1. 东北农业大学乳品科学教育部重点实验室,黑龙江,哈尔滨,150030;哈尔滨师范大学阿城学院生命科学系,黑龙江,阿城,150301
2. 东北农业大学理学院,黑龙江,哈尔滨,150030
基金项目:国家科技专项基金,黑龙江省科技攻关项目,黑龙江省教育厅科学技术研究项目
摘    要:大豆乳清是工业上生产大豆分离蛋白的副产物,其中含有乳清蛋白、低聚糖、异黄酮等营养成分。大豆异黄酮由于具有抗癌、抗氧化、预防骨质疏松等生理功能而倍受人们关注。试验对用乙酸乙酯从大豆乳清中萃取大豆异黄酮进行了研究。结果表明,经过3次萃取后,大豆乳清中的异黄酮有87.2%转移到乙酸乙酯相中。采用乙酸乙酯萃取的方法从大豆乳清中分离异黄酮是可行的。

关 键 词:大豆异黄酮  大豆乳清  乙酸乙酯  萃取
文章编号:1005-9369(2006)05-0615-04
收稿时间:2005-10-13
修稿时间:2005年10月13

Extraction of soybean isoflavones from soybean whey by ethyl acetate
JING Legang,ZHANG Yongzhong.Extraction of soybean isoflavones from soybean whey by ethyl acetate[J].Journal of Northeast Agricultural University,2006,37(5):615-618.
Authors:JING Legang  ZHANG Yongzhong
Institution:1. Key Laboratory of Dairy Science, Ministry of Education, Northeast Agricultural University, Harbin Heilongjiang 150030, PRC;2. Department of Life Science, Acheng College, Harbin Normal University, Acheng Heilongjiang 150301, PRC; 3. College of Science, Northeast Agricultural University, Harbin Heilongjiang 150030, PRC
Abstract:Soybean whey,a discarded byproduct in the production of soybean protein isolate,contains whey protein,oligosaccharides,isoflavones and so on.Soybean isoflavones are highly attractive because they have some important physiological properties,such as antitumor activity,antioxygenic activity,preventing osteoporosis and so on.In this article,the extraction of soybean isoflavones from soybean whey by ethyl acetate was studied.The results showed that after extraction of three times,87.2% of isoflavones was transferred from soybean whey to ethyl acetate.Therefore,extraction by ethyl acetate is a feasible method to separate soybean isoflavones from soybean whey.
Keywords:soybean isoflavones  soybean whey  ethyl acetate  extraction
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