首页 | 本学科首页   官方微博 | 高级检索  
     检索      

小麦籽粒蛋白质含量遥感监测研究进展
引用本文:李少昆,谭海珍,王克如,肖春华,谢瑞芝,高世菊.小麦籽粒蛋白质含量遥感监测研究进展[J].农业工程学报,2009,25(2):302-307.
作者姓名:李少昆  谭海珍  王克如  肖春华  谢瑞芝  高世菊
作者单位:1. 中国农业科学院作物科学研究所/国家农作物基因资源与基因改良重大科学工程,北京,100081;新疆兵团绿洲生态农业重点开放实验室/新疆作物高产研究中心,石河子,832003
2. 新疆兵团绿洲生态农业重点开放实验室/新疆作物高产研究中心,石河子,832003
3. 中国农业科学院作物科学研究所/国家农作物基因资源与基因改良重大科学工程,北京,100081
基金项目:国家“863”项目(2006AA10Z272、2006AA10Z207)资助
摘    要:遥感是实现农田作物快速、无损监测的重要手段,利用遥感技术在小麦生长的中后期对籽粒蛋白质含量进行预测对于指导小麦后期氮素调控、实现分类收获和按质收购具有重要意义。该文概述了小麦籽粒蛋白质含量检测方法的发展过程,对国内外运用遥感技术监测小麦籽粒蛋白质含量提出的敏感波段、光谱特征参量、反演模型及分析方法进行了综述,通过分析研究中存在的问题,明确了今后在利用遥感技术监测小麦籽粒蛋白质含量方面应重点解决的问题,并展望了该技术的发展前景。

关 键 词:小麦  遥感  监测  籽粒蛋白质
收稿时间:2008/1/18 0:00:00
修稿时间:2008/10/29 0:00:00

Research progress in wheat grain protein content monitoring using remote sensing
Li Shaokun,Tan Haizhen,Wang Keru,Xiao Chunhu,Xie Ruizhi and Gao Shiju.Research progress in wheat grain protein content monitoring using remote sensing[J].Transactions of the Chinese Society of Agricultural Engineering,2009,25(2):302-307.
Authors:Li Shaokun  Tan Haizhen  Wang Keru  Xiao Chunhu  Xie Ruizhi and Gao Shiju
Institution:1.Institute of Crop Science;Chinese Academy of Agricultural Sciences/The National Key Facilities for Crop Genetic Resources and Improvement;Beijing 100081;China;2.Key Laboratory of Oasis Ecology Agriculture of Xinjiang Construction Crop/The Center of Crop High-yield Research;Shihezi 832003;China
Abstract:Remote sensing technology is an important method that is able to monitor farmland crop quickly and non-destructively. Wheat grain protein content can be predicted at the later growth stages using remote sensing technology and it is a valid path for accurately predicting yield and quality of wheat. In this paper, the evolution method for predicting protein content of wheat is presented first followed by a brief introduction to the wavelengths, spectral parameters, analytical approaches and monitoring directions of remote sensing of wheat grain protein content. An overview of the developments in the monitoring of wheat grain protein content by remote sensing is then given. Finally, the current research highlights, the existing difficulties, the future development trends and the prospect for remote sensing of wheat grain protein content are discussed.
Keywords:wheat  remote sensing  monitoring  grain protein content
本文献已被 CNKI 维普 万方数据 等数据库收录!
点击此处可从《农业工程学报》浏览原始摘要信息
点击此处可从《农业工程学报》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号