| 蚱蝉若虫蛋白在食品及药品中的应用 |
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| 引用本文： | 王翻艳,汤耀宗,金会鑫.蚱蝉若虫蛋白在食品及药品中的应用[J].陕西林业科技,2012(3):99-101. |
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| 作者姓名： | 王翻艳 汤耀宗 金会鑫 |
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| 作者单位： | 西北农林科技大学林学院,陕西杨凌,712100 |
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| 基金项目： | 国家大学生创新性试验计划项目 |
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| 摘 要： | 对蚱蝉蛋白质组分含量,食用、药用价值及其开发应用前景等进行了综述。
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| 关 键 词： | 蚱蝉 蛋白质 食用 药用 开发 |
Application of Protein of Nymph of Cryptotympana atrata Fabricius in the Food and Medicine |
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| WANG Fan-yan,TANG Yaoi-zong,JIN Hui-xin.Application of Protein of Nymph of Cryptotympana atrata Fabricius in the Food and Medicine[J].Shaanxi Forest Science and Technology,2012(3):99-101. |
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| Authors: | WANG Fan-yan TANG Yaoi-zong JIN Hui-xin |
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| Institution: | (College of Forestry, Northwest A＆F University, Yangling , Shaanxi 712100) |
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| Abstract: | Protein in Nymph of Cryptotympana atrata Fabricius was analyzed in terms of elements and potential use in food and medicine development. |
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| Keywords: | Cryptotympana atrata Fabricius protein food medicine development |
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