| 常用贮藏保鲜技术对鲜枣货架期的影响 |
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| 引用本文： | 李晓龙,田建文.常用贮藏保鲜技术对鲜枣货架期的影响[J].保鲜与加工,2008,8(2):8-10. |
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| 作者姓名： | 李晓龙 田建文 |
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| 作者单位： | 宁夏大学农学院,银川,750021;宁夏科技厅,银川,750021 |
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| 摘 要： | 介绍了常用的几种鲜枣贮藏保鲜技术，分析了几种保鲜技术对鲜枣果实货架期品质的影响，并结合试验分析结果阐述了当前鲜枣果实货架期保鲜技术发展现状，对延长鲜枣货架期保鲜技术提出了若干建议。
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| 关 键 词： | 鲜枣 货架期 保鲜 |
| 文章编号： | 1009-6221（2008）02-0008-03 |
| 收稿时间： | 2007-12-05 |
| 修稿时间： | 2007年12月5日 |
Influence of Technology of Fresh-keeping on Shelf Life of Chinese Date |
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| LI Xiao-long,TIAN Jian-wen.Influence of Technology of Fresh-keeping on Shelf Life of Chinese Date[J].Storage & Process,2008,8(2):8-10. |
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| Authors: | LI Xiao-long TIAN Jian-wen |
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| Institution: | LI Xiao-long1, TIAN Jian-wen2 (1 .College of Agricultural,Ningxia University, Yinchuan 750021, China; 2. Ningxia Science and Technology Commission, Yinchuan 750021, China) |
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| Abstract: | The article introduced several technology of fresh-keeping the chinese dates,and analysis the influences of several fresh-keeping technologies for the shelf life of chinese date. And generalized the development of chinese dates' shelf life fresh-keeping technologies combine with the research results. Then several advises were given about expanding the fresh-keeping technology on shelf life of chinese date. |
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| Keywords: | chinese date shelf life fresh-keeping |
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