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橡胶籽内壳中还原糖含量的测定
引用本文:潘妤,黄广民,刘佳. 橡胶籽内壳中还原糖含量的测定[J]. 北京农业, 2012, 0(21): 5-7
作者姓名:潘妤  黄广民  刘佳
作者单位:海南大学食品学院,海口570228
摘    要:以葡萄糖为标准,以3,5-二硝基水杨酸为显色剂,采用分光光度法测定橡胶籽内壳中还原糖的含量,结果表明:在波长490nm处有最大吸收峰,测定重现性良好,标准回收率高,相对误差较小,效果好。

关 键 词:橡胶籽壳  分光光度法  还原糖

Rubber Seed Inner Shell in the Determination of Reducing Sugar Content
Pan Yu Huang Guangmin Liu Jia. Rubber Seed Inner Shell in the Determination of Reducing Sugar Content[J]. Beijing Agriculture, 2012, 0(21): 5-7
Authors:Pan Yu Huang Guangmin Liu Jia
Affiliation:Pan Yu Huang Guangmin Liu Jia
Abstract:This glucose as standard,3,5-dinitrosalicylic acid as color reagent,using rubber seed Determination of reducing sugar content within the shell,the results show that:the wavelength of maximum absorption of 490nm Department has determined good reproducibility,standard and high recovery rate,the relative error is less effective.
Keywords:shell of rubber seed  spectrophotometry  reducing sugar
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