湿热地区无公害蔬菜生产技术探讨——以云南省思茅地区为例

根据湿热地区气候特点和蔬菜生产的现状，探讨了发展无公害蔬菜生产的意义和技术措施。作者认为，发展无公害蔬菜是保护环境和促进经济发展的有效措施；推行有害生产综合防治技术，优先采用农业和生物防治措施；科学使用化肥农药，并建立蔬菜质量检测、监督管理机构和机制，可促进无公害蔬菜生产的发展。

Exporation on Production Techniques of Public Nuisancefree Vegetables in the Damp and Hot ReginsTaking Simao Region of Yunnan Province for Example

Based on Climatic characteristics and present situation of vegetables production,the signficance and technical measurement of producing public nuisancefree veagetables were exporated.Author suggested that producing public nuisancefree vegetables was effective measurement of pretecting environment and promoting economic development;performing integrated control on pest,adopting agronomic practice and biocontrol method preferentially,adopting chemical fertilizer and pesticide scientificly and establishing institute which inspests are supervises the quality of vegetables can promote public nuiosancefree vegetables production.