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浅谈崇明蔬菜产业可持续发展
引用本文:龚凯,杨忠,陈德章. 浅谈崇明蔬菜产业可持续发展[J]. 安徽农学通报, 2007, 13(15): 65-66. DOI: 10.3969/j.issn.1007-7731.2007.15.036
作者姓名:龚凯  杨忠  陈德章
作者单位:崇明县农业委员会,上海崇明,202150;崇明县蔬菜科学技术推广站,上海崇明,202150
摘    要:可持续农业是21世纪农业发展的一大主题.随着农业产业结构的战略性调整,在市、县政府的客观调控和政策引导下,崇明蔬菜产业发展初具规模.但由于蔬菜产业发展不平衡、流通加工能力有限、安全生产意识不强、菜田设施相对落后等因素制约了进一步的发展.为此,笔者在深入调研现状的基础上,对崇明蔬菜产业可持续发展提出几点思考,探讨解决问题之良策.

关 键 词:崇明  蔬菜产业  可持续发展
文章编号:1007-7731(2007)15-65-02
收稿时间:2007-07-09
修稿时间:2007-07-09

Discussion of Sustainable Development of Vegetable Industry on Chongming Island
Gong Kai,Yang Zhong,Chen Dezhang. Discussion of Sustainable Development of Vegetable Industry on Chongming Island[J]. Auhui Agricultural Science Bulletin, 2007, 13(15): 65-66. DOI: 10.3969/j.issn.1007-7731.2007.15.036
Authors:Gong Kai  Yang Zhong  Chen Dezhang
Affiliation:1 Chongming County Agricultural Commission, Shanghai 202150, China; 2 Chongming Vegetable Technique Extension Station, Shanghai 202150, China
Abstract:Sustainable agriculture is an important subject of agricultural development in the 21th century.With agricultural industrial structure regulation,development of the vegetable industry on Chongming Island is increasing under governmental adjustment and lead.However,unbalanced development of vegetable industry,limited processing capability,cursory production model and lagging field establishment restrict vegetable development.So the author brought forward some advices after investigating the status of Chongming Island in order to solve these problems.
Keywords:Chongming  Vegetable industry  Sustainable development
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