| 采收成熟度对红大烤后烟叶等级质量的影响 |
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| 引用本文： | 朱贵川,舒中兵,艾复清,樊宁.采收成熟度对红大烤后烟叶等级质量的影响[J].现代农业科技,2009(10). |
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| 作者姓名： | 朱贵川 舒中兵 艾复清 樊宁 |
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| 作者单位： | 1. 贵州省烟草公司毕节分公司,贵州毕节,551000
2. 贵州大学农学院 |
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| 摘 要： | 研究了不同采收成熟度对红大烤后烟叶等级质量的影响。结果表明:上等烟率、上中等烟率、桔黄烟率、黄烟率、均价的平均值均为处理3>处理2>处理4>处理1。处理3为最合理的采收成熟度。
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| 关 键 词： | 烤烟 红花大金元 成熟度 等级质量 均价 |
The Influence of Different Maturity on Quality Grade of Cured leaf of HongDa |
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| Authors: | ZHU Gui-chuang SHU Zhong-bing AI Fu-qing FAN Ning |
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| Institution: | 1Guizhou Bijie Tobacco Company;Bijie Guizhou 551000;2 Agriculture collage of Guizhou University |
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| Abstract: | Effect of different harvest maturity on quality level of cured Hongda tobacco was studied.The result indicated that,the influence of maturity on quality of grade presented a trend of T3> T2> T4> T1.Thus,the most reasonable harvest maturity is T3 on exaltation quality level of cured Hongda tobacco. |
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| Keywords: | flue-cured tobacco Hongda maturity quality grades average price |
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