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酚类物质与果树组织培养、果实品质及抗逆性的关系
引用本文:张燕,张国强,张鹏飞,张进,范宏伟. 酚类物质与果树组织培养、果实品质及抗逆性的关系[J]. 河北林果研究, 2006, 21(3): 311-315
作者姓名:张燕  张国强  张鹏飞  张进  范宏伟
作者单位:信阳农业高等专科学校,园艺林学系,河南,信阳,464000
摘    要:酚类物质是果树体内的一种次生代谢物质,它有着重要的生理功能。本文主要在3个方面综述了有关内容的研究进展:第一,酚类物质与果树组织培养的关系;第二,酚类物质与果实品质的关系;第三,酚类物质与果树抗逆性的关系。并且提出了该研究领域今后的发展方向。

关 键 词:酚类物质  果树  组织培养  果实品质  抗逆性
文章编号:1007-4961(2006)03-0311-05
修稿时间:2005-12-05

The relation between phenols and some characteristics of fruit trees
ZHANG Yan,ZHANG Guo-qiang,ZHANG Peng-fei,ZHANG Jin,FAN Hong-wei. The relation between phenols and some characteristics of fruit trees[J]. Hebei Journal of Forestry and Orchard Research, 2006, 21(3): 311-315
Authors:ZHANG Yan  ZHANG Guo-qiang  ZHANG Peng-fei  ZHANG Jin  FAN Hong-wei
Abstract:Phenols are secondary metabolic substance.They have important physiological functions.This essay discussed the research progress of the related contents in three aspects as follows.The first was the relation between phenols and tissue culture in fruit trees.The second was the relation between phenols and quality of fruits.The third was the relation between phenols and hardiness of fruit trees.At last,the development orients in this research field were put forward.
Keywords:phenols  fruit trees  tissue culture  fruit quality  hardiness
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