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The effects of a fat-free diet and compounded diets supplemented with various oils on moult,growth and fatty acid composition of prawn, Penaeus japonicus Bate
Authors:Jean-Claude Guary  Mitsu Kayama  Yutaka Murakami  Hubert J Ceccaldi
Institution:1. Laboratoire de Biochimie et Ecologie des Invertébrés marins (Ecole Pratique des Hautes Etudes), Station Marine d''Endoume, 13007, Marseille France;2. Department of Fisheries, Hiroshima University, Fukuyama Japan
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