| 果蔬预冷与我国冷链物流的发展 |
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| 引用本文： | 尚海涛,凌建刚,朱麟,郑永华.果蔬预冷与我国冷链物流的发展[J].农产品加工．学刊,2013(3):52-56. |
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| 作者姓名： | 尚海涛 凌建刚 朱麟 郑永华 |
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| 作者单位： | 宁波市农业科学研究院农产品加工研究所;南京农业大学食品科技学院 |
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| 基金项目： | “十二五”国家科技支撑计划资助项目(2012BAD38B01) |
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| 摘 要： | 我国冷链物流发展还比较落后且发展不平衡,现代化冷链物流体系的建成是一个长期的艰巨的任务。果蔬预冷是冷链物流的重要环节,可以显著降低流通过程中的损耗,延长运输期和货架期。相对于贮藏设备及流通设备,预冷投资小、效果显著。表明我国现阶段应以预冷为出发点,降低果蔬流通成本,推动我国现代冷链物流的发展。
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| 关 键 词： | 果蔬 预冷 冷链物流 |
Precooling of Fruits and Vegetables and the Development of Chinese Cold Chain Logistics |
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| SHANG Hai-tao,LING Jian-gang,ZHU Lin,ZHENG Yong-hua.Precooling of Fruits and Vegetables and the Development of Chinese Cold Chain Logistics[J].Nongchanpin Jlagong.Xuekan,2013(3):52-56. |
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| Authors: | SHANG Hai-tao LING Jian-gang ZHU Lin ZHENG Yong-hua |
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| Institution: | 1.Institute of Agricultural Products Processing,Ningbo Academy of Agricultural Sciences,Ningbo,Zhejiang 315040, China;2.College of Food Science and Technology,Nanjing Agricultural University,Nanjing,Jiangsu 210095,China) |
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| Abstract: | The development of Chinese cold logistics is still relatively backward and unbalanced;the completion of modern cold chain logistics system is a long and arduous task.Precooling of fruits and vegetables is an important part of cold chain logistics,can significantly reduce the loss in the transport and extend shelf life.Relative to the high cost of equipments in storage and transport,precooling is low and the effect significandy.The present stage should be based on pre-cooling as the starting point,reducing the circulation cost of fruits and vegetables and promoting modern cold chain logistics. |
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| Keywords: | fruits and vegetables precooling cold chain logistics |
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