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Carbon dioxide concentration in soil. Effects on nitrification,denitrification and associated nitrous oxide production
Authors:DR Keeney  KL Sahrawat  Susan S Adams
Institution:Department of Soil Science, University of Wisconsin, Madison, WI 53706, U.S.A.
Abstract:Experiments were conducted to study the effects of a range of CO2 concentrations (ambient to 100%) on nitrification, denitrification and associated nitrous oxide (N2O) production in a silt loam soil. It was found that increase in CO2 concentration from 0.3 to 100% CO2 increasingly retarded the rate of nitrification. No nitrification occurred at 100% CO2. Nitrous oxide production associated with nitrification increased as CO2 increased from 0.3 to 2.6% and tended to be greater as CO2 concentration increased to 73%. At 100% CO2, no N2O was produced during 7 days at 25°C.Carbon dioxide did not affect N2O production or reduction in a saturated NO3?amended soil or the rate of N2O reduction in anaerobic environments.
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