Effect of different pig feeding strategies on the nitrogen fertilizing value of slurry for Lolium multiflorum |
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Authors: | Marlies M. Gerdemann,Andrea Machmü ller,Emmanuel Frossard,Michael Kreuzer |
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Abstract: | The objective of this study was to evaluate the extent to which altering pig nutrition for environmental reasons could affect the N fertilizing value of slurry. This was assessed by studying the nitrification of NH4-N and the N use efficiency of slurries obtained from growing pigs offered feeds either with commonly applied contents of crude protein (CP) and bacterially fermentable substrates (BFS) or reduced CP levels and/or elevated BFS levels. Soil/slurry mixtures were incubated for 16 weeks at 20°C using 0.2 g total slurry N addition per kg soil. In a 15 weeks lasting pot experiment with Lolium multiflorum, N derived from the same slurries was applied at two N doses with overall either 0.4 or 0.8 g total slurry N/kg soil. In the pot experiment the effect of slurry on plant growth and N uptake was compared with a mineral N fertilizer (NH4NO3) treatment and a non-fertilized control. Slurries obtained from pigs fed at reduced CP content had lower pH, total N content and proportion of NH4-N than slurries obtained from pigs fed at higher CP. Accordingly incubation of soil/slurry mixtures using slurries obtained from low CP feeds resulted in lower NO3-N concentration in the soil. Furthermore, a lower proportion of the added NH4-N was nitrified in treatments involving slurries derived from low CP feeds. Modifying the BFS content in feeds had minor effects both on slurry characteristics and on slurry NH4-N nitrification in soil. Although reduced CP and, to a lesser extent, elevated BFS altered the N release pattern to plants, slurry N use efficiency during the four cuts following the first fertilization ranged at a similar level of 32 to 33% for all types of slurry. This apparent use was significantly lower than that of the mineral N fertilizer which amounted to 72 to 75% of the added N. Nitrogen balance showed that less than 22% of the added mineral N fertilizer was lost from the soil/plant systems while from 32 to 47% of the N added with the slurries was lost independently of the type of slurry. So overall N utilization by crop and rate of slurry N recovery did not significantly differ which indicates that the investigated modifications of pig feeding appear to have no short term negative effect on the N fertilizing value of slurries. |
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Keywords: | slurry plants nitrogen fertilizing value pigs protein-reduced feeds |
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