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Use of Saccharomyces cerevisiae and Caenorhabditis elegans as model organisms to study the effect of cocoa polyphenols in the resistance to oxidative stress |
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| Authors: | Martorell Patricia Forment Josep Vicent de Llanos Rosa Montón Fernando Llopis Silvia González Nuria Genovés Salvador Cienfuegos Elena Monzó Honorato Ramón Daniel |
| Affiliation: | Bio?polis SL, Parc Cienti?fic Universitat de Vale?ncia, C/Catedra?tico Agusti?n Escardino 9, edificio 2, 46980-Paterna, Valencia, Spain. |
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| 本文献已被 PubMed 等数据库收录！ | |