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Winter wheat (Triticum aestivum L.) growth potential in the Slovak rural landscape
Authors:Jozef Vil?ek
Institution:1. National Agriculture and Food Centre – Soil Science and Conservation Research Institute, Bratislava, Pre?ov, Slovak Republic;2. Department of Geography and Applied Geoinformatics, Faculty of Humanities and Natural Sciences, University of Pre?ov, Pre?ov, Slovak Republic
Abstract:By the application of geographic information system (GIS) based on existing databases on soil characteristics, it is possible to quantify and assess categories of soil suitability important for crop cultivation. In this article we demonstrate such methods for winter wheat. The objective was to differentiate the Slovak rural landscape with respect to the possibility of effective winter wheat cultivation. The differentiation was based on soil climatic and production economic parameters. For soil categorization, correlation relationships between the site properties (soil and climatic conditions) and crop biological and agro-technical requirements were considered. The prediction was subsequently interpolated into four suitability categories: soils not suitable for wheat cultivation, less suitable soils, suitable soils, and very suitable soils. The database was developed and each area was added to it as well as the particular category of suitability for wheat cultivation. By using the GIS distribution in Slovakia, the maps of soil suitability categories for wheat cultivation were generated. In Slovakia, 29% of farmland was found to be very suitable for wheat cultivation, 25% suitable, 9% less suitable and 37% non-suitable by our calculations. These categories are characterized in detail and specified from the point of view of geographic, soil, climatic, production, economic and energetic parameters.
Keywords:winter wheat cultivation soil suitability  agricultural landscape categorization
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