甘薯微茎尖组织培养技术研究 |
| |
引用本文: | 武宗信 解红娥. 甘薯微茎尖组织培养技术研究[J]. 山西农业科学, 1997, 25(4): 59-62 |
| |
作者姓名: | 武宗信 解红娥 |
| |
摘 要: | 在甘薯微茎尖组织培养中,材料消毒选择0.05%HgCl2溶液,时间9-10分钟,培养基琼脂浓度0.7%较为适宜。茎尖分化培养首选激素6-BA,浓度为0.25-2mg/L,或NAA0.01mg/L+6-BA0.5mg/L+GA30.1mg/L,成苗率可达85%左右。
|
关 键 词: | 甘薯 微茎尖 组织培养 激素 成苗率 |
A Study on the Cultural Technique of Sweet Potato Micro-stem Tip |
| |
Abstract: | During the culture of sweet potato micro-stem tip, the materials were sterilized with 0. 05%HgCl2 solution for 9 ~ 10 minutes. The concentration of medium was 0.7%. At the stage of differentiation of stem tip, 6 - BA was the first choice and its concentration was 0.25 ~ 2mg/L, or NAA 0.01mg/L+ 6 - BA0. 5mg/L + GA3 0. 1mg/L can be the substitute. The survival rate of seedling could reach8590 or so. |
| |
Keywords: | Sweat potato Micro-stem tip Tissue culture Hormone Seedling survival rate |
本文献已被 维普 等数据库收录! |