切断传染源与传染途径对防治猪病重要性

近年,生猪养殖产业不断向着集约化规模化方向发展,养殖密度增加的同时,各种传染性疾病呈现高发趋势。猪传染性疾病发生后,会造成生长发育不良,行动迟缓,生理指标失衡,甚至引发死亡,带来的经济损失不可估量,某些人畜共患病还会威胁人类的身体健康。在疫病防控过程中,需要从传染源、传播途径和易感群体等角度出发,减少养殖环境病原数量,切断病原传播途径,保护易感群体,确保生猪健康生长。该文主要结合一个乡镇的疫病流行特点,分析切断传染源和传播途径对防治猪病发生流行的重要性。

The Importance of Cutting off the Source and Route of Infection to the Prevention and Control of Swine Diseases

In recent years,the pig breeding industry has been developing towards intensive scale,with the increase of breeding density and the high incidence of infectious disease.The occurrence of infectious disease in pigs can lead to stunted growth,slow movement,imbalance of physiological indicators,and even death.The economic loss is incalculable,and some zoonosis may threaten human health.In the process of epidemic disease prevention and control,it is necessary to reduce the number of pathogens in breeding environment,cut off the route of pathogen transmission,protect the susceptible groups and ensure the healthy growth of pigs.Based on the epidemic characteristics of a town,this paper analyzed the importance of cutting off the source of infection and the route of transmission to prevent and control the epidemic of swine disease.