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肉鸡育雏期管理
引用本文:王金含. 肉鸡育雏期管理[J]. 畜牧兽医科学(电子版), 2021, 0(4): 46-47
作者姓名:王金含
作者单位:广西田东县动物疫病预防控制中心
摘    要:肉鸡出栏体重与1周末体重呈正相关,出栏体重又与养殖效益有直接关系,而决定一周末体重的主要因素是入舍后的早期管理,尤其前3 d的管理对于肉鸡一生都至关重要。在肉鸡早期管理中需要重点关注环境条件的温度、湿度和空气质量,然后加强水线和采食管理,促使雏鸡尽快采食和饮水,为1周末达到理想的体重奠定基础。同时做好预防疾病工作,提高雏鸡体质和抗病能力,降低雏鸡死亡率,进而达到提高肉鸡养殖效益的目的。

关 键 词:雏鸡  早期  温度  通风

Management of Broiler Brooding Period
Wang Jinhan. Management of Broiler Brooding Period[J]. Graziery veterinary sciences, 2021, 0(4): 46-47
Authors:Wang Jinhan
Affiliation:(Animal Disease Prevention and Control Center of Tiandong County,Guangxi,Baise 531500,China)
Abstract:There was a positive correlation between the exit weight of broiler chickens and their body weight at the end of the week,and the exit weight had a direct relationship with the breeding efficiency,in particular,Pre 3 d management is critical for broiler chickens throughout their lives.The early management of broilers should focus on the temperature,humidity and air quality of the environment,and then strengthen the management of waterline and feed intake to urge the chicks to feed and drink as soon as possible,so as to lay the foundation for achieving the ideal weight at the end of the week.At the same time,disease prevention,improve chicken constitution and disease resistance,reduce chicken mortality,so as to improve the benefit of broiler breeding.
Keywords:chicks  early stage  temperature  ventilation
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