| 1-甲基环丙烯在苹果贮藏保鲜中的应用研究进展 |
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| 引用本文： | 朱金薇,冯江涛,延卫. 1-甲基环丙烯在苹果贮藏保鲜中的应用研究进展[J]. 北方园艺, 2010, 0(20) |
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| 作者姓名： | 朱金薇 冯江涛 延卫 |
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| 作者单位： | 西安交通大学能源与动力工程学院环境科学与工程系; |
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| 基金项目： | 国家863计划资助项目 |
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| 摘 要： | 详细介绍了新型果蔬保鲜剂-1-甲基环丙烯(1-methylcyclopropene,1-MCP)的特点和作用机理。阐述了1-MCP对不同品种苹果采后生理的影响,同时对1-MCP应用中存在的一些问题及影响因素进行了探讨。
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| 关 键 词： | 1-MCP 苹果 采后生理 乙烯 呼吸 |
Progress on the Application of 1-MCP for the Apple Storage |
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| ZHU Jin-wei,FENG Jiang-tao,YAN Wei. Progress on the Application of 1-MCP for the Apple Storage[J]. Northern Horticulture, 2010, 0(20) |
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| Authors: | ZHU Jin-wei FENG Jiang-tao YAN Wei |
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| Abstract: | The characteristics and mechanism of the new fruit and vegetable preservative-1-MCP on physiology of apples after harvest were summarized in details.The problems and effect factors in application of 1-MCP were also discussed in this paper. |
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| Keywords: | 1-MCP apples postharvest physiology ethylene respiration |
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