Viability of mass algal cultures preserved by freezing and freeze-drying

The microalgae Chaetoceros sp. and Phaeodactylum tricornutum were grown in semicontinuous 15 1 cultures, a volume commonly used for mid-scale inocula in aquacultural practices. The daily yields were concentrated and stored by freezing and freeze-drying for up to 1 month. After slow or fast freezing without the protective agents glycerol or Me₂SO, neither of the microalgae was capable of active growth, while with the cryoprotectants slow freezing gave good results after 7 days of storage at −20°C. After 15 and 30 days, however, microalgae growth was poor, probably due to bacterial contamination. Freeze-drying gave even worse results, which we attribute to severe losses of storage products after this treatment.