| 从绵羊全血提取DNA的改进方法 |
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| 引用本文： | 鲁生霞,常洪,杜垒,角田健司,孙伟,王庆华,徐琪. 从绵羊全血提取DNA的改进方法[J]. 中国草食动物, 2004, 24(2): 6-7 |
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| 作者姓名： | 鲁生霞 常洪 杜垒 角田健司 孙伟 王庆华 徐琪 |
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| 作者单位： | 1. 扬州大学畜牧兽医学院,225009
2. 日本昭和大学医学部 |
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| 摘 要： | 以小尾寒羊冷冻全血为材料，介绍了提取DNA的改进方法。试验表明，提取的DNA纯度高，产量在正常范围之内，PCR扩增效果良好，可以用于分子遗传学实验。
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| 关 键 词： | 绵羊 小尾寒羊 冷冻全血 DNA 提取技术 DNA纯度 产量 PCR扩增效果 分子遗传学 |
| 文章编号： | 1007-9726(2004)02-0006-02 |
| 修稿时间： | 2003-10-23 |
An Improved Method to Extract DNA from Sheep Whole Blood |
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| Lu Shengxia ,et al. An Improved Method to Extract DNA from Sheep Whole Blood[J]. China Herbivores, 2004, 24(2): 6-7 |
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| Authors: | Lu Shengxia et al |
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| Affiliation: | Lu Shengxia 1,et al |
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| Abstract: | The improved method to extract DNA was reported from freezing blood of Small tailed Han Sheep The experiment indicated that the purity of DNA was high, its production was in the normal range, PCR amplification effect was good, DNA extracted with this method could be used in the experiments of molecular genetics |
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| Keywords: | Sheep whole blood DNA |
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