| EM生物菌分解秸秆的效应及其在有机蔬菜生产上的应用 |
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| 引用本文： | 王广印,马新立,韩世栋.EM生物菌分解秸秆的效应及其在有机蔬菜生产上的应用[J].湖北农业科学,2012(4):737-738,743. |
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| 作者姓名： | 王广印 马新立 韩世栋 |
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| 作者单位： | 河南科技学院;山西省新绛县人民代表大会常务委员会;潍坊职业学院 |
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| 基金项目： | 河南省科技攻关重点项目(102102310331;112102110023) |
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| 摘 要： | 简要阐述了EM生物菌分解作物秸秆的营养机制,分析了EM生物菌分解作物秸秆的环境效应,并举例说明了EM生物菌和秸秆在有机蔬菜生产上的应用方法与效果。作物秸秆和EM生物菌相结合,将在有机蔬菜生产上发挥重要作用。
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| 关 键 词： | EM生物菌 秸秆 有机营养 有机蔬菜 |
Effect of EM Biological Bacteria on Straw Decomposition and Its Application in Organic Vegetable Production |
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| WANG Guang-yin,MA Xin-li,HAN Shi-dong.Effect of EM Biological Bacteria on Straw Decomposition and Its Application in Organic Vegetable Production[J].Hubei Agricultural Sciences,2012(4):737-738,743. |
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| Authors: | WANG Guang-yin MA Xin-li HAN Shi-dong |
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| Institution: | 1.Henan Institute of Science and Technology,Xinxiang 453003;Henan,China;2.Xinjiang County of Shanxi Province People’s Congress Standing Committee,Xinjiang 043100,Shanxi,China;3.Weifang Vocational College,Weifang 261041,Shandong,China) |
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| Abstract: | The effect of EM biological bacteria on the decomposition of corn straw was analyzed.The nutritional mechanisms of straw were briefly discussed;And the application method and effect of EM biological bacteria and straw on organic vegetables production were illustrated.The crop straw and EM bacterium combination could play an important role in the production of organic vegetables. |
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| Keywords: | effective microorganisms biological bacteria straw organic nutrition organic vegetables |
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