| 区块链技术在食品安全领域的应用展望 |
| |
| 引用本文： | 孙志国,李秀峰,王文生,冀智强. 区块链技术在食品安全领域的应用展望[J]. 农业网络信息, 2016, 0(12): 30-31. DOI: 10.3969/j.issn.1672-6251.2016.12.009 |
| |
| 作者姓名： | 孙志国 李秀峰 王文生 冀智强 |
| |
| 作者单位： | 中国农业科学院农业信息研究所,北京,100081 |
| |
| 基金项目： | 公益性行业(农业)科研专项(编号201303107)；中国农业科学院科技创新工程项目。 |
| |
| 摘 要： | 本文介绍了比特币和区块链技术,分析了现有食品追溯系统面临的问题,结合区块链的几个主要特征,阐述了食品安全溯源体系引入区块链技术带来的革命性改变,变人的信任为机器的信任,可以低成本高效率地解决食品安全领域存在的信任难题,实现安全可信任的食品追溯。
|
| 关 键 词： | 区块链 食品安全 食品追溯系统 食品安全溯源 |
Application Prospect of Block Chain Technology in Food Safety |
| |
| Abstract: | This paper introduced bitcoin and block chain technology, and analyzed the existing problems of food traceability system, and described the revolutionary changes brought by the introduction of block chain technology in food safety traceability system based on several major features of the block chain, which changed the trust of people for the trust of the machine, and could solve the problem of trust in the field of food safety wit low cost and high efficiency, and achieve safe and trusted food traceability. |
| |
| Keywords: | block chain food safety food traceability system food safety traceability |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
