| 茶学本科人才分类培养的分析与思考 |
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| 引用本文： | 孙慕芳,张洁,郭桂义. 茶学本科人才分类培养的分析与思考[J]. 信阳农业高等专科学校学报, 2014, 0(2): 128-131 |
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| 作者姓名： | 孙慕芳 张洁 郭桂义 |
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| 作者单位： | 信阳农林学院茶学系,河南信阳464000 |
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| 摘 要： | 对全国20所茶学本科院校人才培养情况进行了调查和总结,提出了茶学人才培养的三条途径,并对我校茶学专业课程体系和学生实践能力提高进行了思考。
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| 关 键 词： | 茶学 本科 分类培养 |
Analysis and thinking of classified cultivation of tea undergraduate talents |
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| Affiliation: | SUN Mu - fang, ZHANG Jie , GUO Gui - yi (Department of Tea Science, Xinyang College of Agriculture and Forestry,Xinyang 464000, China) |
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| Abstract: | Situation of the cultivation of tea undergraduate talents in 20 colleges were investigated and summarized,put forward 3 ways to achieve tea diverse talent cultivation target. How to improve the professional curriculum system and practice ability of students are thought. |
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| Keywords: | tea science undergraduate education classified cultivation |
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