| 膳食纤维的生理功能及应用现状 |
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| 引用本文： | 修建成,曹荣安,孔保华,刘福胜. 膳食纤维的生理功能及应用现状[J]. 农产品加工．学刊, 2005, 0(8): 48-50,53 |
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| 作者姓名： | 修建成 曹荣安 孔保华 刘福胜 |
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| 作者单位： | 1. 哈尔滨制药总厂康铃公司,哈尔滨,150086
2. 东北农业大学,食品学院,哈尔滨,150030 |
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| 摘 要： | 介绍了膳食纤维的定义。系统地阐述了其生理功能和组成,并根据其溶解性和来源不同进行了分类,进一步介绍了膳食纤维的合理摄入量和其应用状况。
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| 关 键 词： | 膳食纤维 生理功能 应用 |
| 文章编号： | 1671-9646（2005）08-0048-03 |
| 收稿时间： | 2005-08-30 |
| 修稿时间： | 2005-08-30 |
Physiological Function and Application of Dietary Fiber |
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| Xui Jiancheng,Cao Rongan,Kong Baohua,Lu Fusheng. Physiological Function and Application of Dietary Fiber[J]. Nongchanpin Jlagong.Xuekan, 2005, 0(8): 48-50,53 |
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| Authors: | Xui Jiancheng Cao Rongan Kong Baohua Lu Fusheng |
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| Abstract: | The article mainly described the definition, physiological function and formation of the dietary fiber. According to the difference of solubility and sources the dietary fibers were assorted. Valid intake and application also were study in this article. |
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| Keywords: | dietary fiber physiological function application |
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