|
|||||
|
|
Post treatment effects of a SANOVA immersion treatment on turkey carcases and subsequent influence on recontamination and cross contamination of breast fillet meat during turkey processing |
|
| Authors: | Refrégier-Petton J Kemp G Kere Nebout J M Allo J C Salvat G |
| Affiliation: | A.F.S.S.A. Ploufragan Unité H.Q.P.A.P. Zoop?le BP 53 22440 Ploufragan, France. |
| Abstract: | |
| Keywords: | |
| 本文献已被 PubMed 等数据库收录！ | |