Differences in manganese efficiency of wheat (Triticum aestivum L.) and raya (Brassica juncea L.) as related to root‐shoot relations and manganese influx

Manganese efficiency is a term used to describe the ability of plants to obtain higher relative yields at low Mn supply compared to other species. To evaluate Mn efficiency of wheat (Triticum aestivum L.) and raya (Brassica juncea L.), a greenhouse pot experiment was conducted using Mn deficient Typic Ustochrept loamy sand soil, treated with 0, 50, and 100 mg Mn (kg soil)^–1. In the no‐Mn treatment, wheat had produced only 30 % of its maximum dry matter yield (DMY) with a shoot concentration of 10.8 mg Mn (kg DM)^–1 after 51 days of growth, while raya had produced 65 % of its maximum DMY with 13.0 mg Mn (kg DM)^–1. Taking relative shoot yield as a measure of Mn efficiency, raya was more efficient than wheat. Both crops produced the maximum DMY with 50 mg Mn (kg soil)^–1. Even though raya had a lower root length : DMY ratio and a higher shoot growth rate, it acquired higher Mn concentrations in the shoot than wheat under similar soil conditions, because of a 2.5 times higher Mn influx. Model calculations were used to calculate the difference of Mn solution concentration (ΔC_L) between the bulk soil (C_Li) and the root surface (C_L0) that is needed to drive the flux by diffusion equal to the measured influx. The results showed that ΔC_L was smaller than C_Li, which indicates that chemical mobilization of Mn was not needed to explain the observed Mn uptake even for raya. According to these calculations, the higher Mn influx of raya was caused by more efficient uptake kinetics, allowing for a 4.5 times higher Mn influx at the same Mn concentration at the root surface.