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| 烤烟质量评价研究进展 | |
| 引用本文： | 刘春奎,朱杰,郭松,刘艳芳,毛福利,刘彦岭.烤烟质量评价研究进展[J].安徽农学通报,2010,16(19):169-170. |
| 作者姓名： | 刘春奎 朱杰 郭松 刘艳芳 毛福利 刘彦岭 |
| 作者单位： | 1. 郑州轻工业学院烟草科学与工程学院,河南郑州,450002 2. 云南中烟工业公司,云南昆明,650224 3. 河南农业大学烟草学院,河南郑州,450002 |
| 摘 要： | 从烤烟外观质量、物理特性、化学成分、感官质量等方面综述了烤烟质量评价的研究进展。 |
| 关 键 词： | 烤烟 烟叶质量 评价 |
Research Advances on Evaluation of Flue-cured Tobacco Quality |
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| Liu Chunkui et al..Research Advances on Evaluation of Flue-cured Tobacco Quality[J].Auhui Agricultural Science Bulletin,2010,16(19):169-170. | |
| Authors: | Liu Chunkui |
| Institution: | Liu Chunkui1 et al.(1 College of Tobacco Science , Engineering,Zhengzhou University of Light Industry,Zhengzhou 450002,China) |
| Abstract: | Research advances on evaluation of flue-cured tobacco quality was reviewed from appearance quality,physical properties,chemical components and smoking quality. |
| Keywords: | Flue-cured tobacco Tobacco quality Evaluation |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |