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硅酸盐细菌在苹果上的应用效果
引用本文:李定旭. 硅酸盐细菌在苹果上的应用效果[J]. 果树学报, 2003, 20(1): 64-66
作者姓名:李定旭
作者单位:河南省洛阳农业高等专科学校,河南,洛阳,471003
摘    要:以富士苹果树为试验材料,研究了硅酸盐细菌对苹果生长发育的效果。结果表明,施用硅酸盐细菌后能够增加土壤中速效钾的含量,促进叶片的生长,提高光合作用的强度、果实的着色指数和品质。

关 键 词:硅酸盐细菌  苹果  着色指数
文章编号:1009-9980-(2003)-01-064-03
修稿时间:2001-12-30

Study on the Effects of Silicate Bacteria on the Growth and Fruit Quality of Apples
Li Dingxu. Study on the Effects of Silicate Bacteria on the Growth and Fruit Quality of Apples[J]. Journal of Fruit Science, 2003, 20(1): 64-66
Authors:Li Dingxu
Abstract:The trees of Fuji apple variety were used for studying the effects of silicate bacteria(Bacillus mncilaginosas)on the growth and fruit quality in an apple orchard.Results showed that the content of available potassium in the soil was increased after the bacteria applied;the growth,photosynthesis of apple leaves and the fruit color index and quality were significantly improved.
Keywords:Silicate bacteria  Apples  Color index
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