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柑桔发展的最佳增长率
引用本文:李健,曾文献. 柑桔发展的最佳增长率[J]. 福建农林大学学报(自然科学版), 1994, 0(4)
作者姓名:李健  曾文献
作者单位:福建省农业厅经济作物处
摘    要:采用互相关分析,对80年代福建省柑桔业发展过程进行研究.结果表明:柑桔栽培平均投产期T=5a;面积增长率(QS)与投产率(Q)呈极显著负相关(P<0.01),二者的经验关系为线性反比,它们的积有效增长率QE=Q·QS.在理论上,QS=0.3141时,有极大值QEmax;当QS>0.3141时,QE随QS增长反呈下降,在发展中应控制避免.兼顾发展与效益的关系,以Q=0.85为保证率,经推算确定最佳面积增长率为0.14-0.18.

关 键 词:柑桔;互相关分析;有效增长率;最佳增长率

Optimium Increasing Rate in the Development of Citrus Production
Li Jian, Zeng Wenxian. Optimium Increasing Rate in the Development of Citrus Production[J]. Journal of Fujian Agricultural and Forestry University, 1994, 0(4)
Authors:Li Jian   Zeng Wenxian
Abstract:The development of citrus production in Fujian Province during 1980s was analysed by cross-correlation analysis. The results showed that the mean period put into production (T) was 5 years, the rate of increasing area (QS) was strong negetive correlation with rate put into production (Q, P<0.01), both empirical correlation was linear inverse proportion and their prduct effective increasing rate QE=Q·QS.Theoretically,when QE=0.3141,it had the maximum value QEmax; when QE>0.3141, QE decreased with QS increasing.The later must be avoided in the citrus production. When both the development and return were given consideration, the optimum rate of increasing area was 0.14-0.18 by calculating with guaranteed rate Q=0.85.
Keywords:citrus  cross-correlation analysis  effective increasing rate  optimum increasing rate  
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