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转基因作物及其生物安全性
引用本文:李瑞峰,王莹,王宇,胡宝忠. 转基因作物及其生物安全性[J]. 东北农业大学学报, 2007, 38(3): 405-410
作者姓名:李瑞峰  王莹  王宇  胡宝忠
作者单位:东北农业大学生命科学学院,哈尔滨,150030;北京出入境检验检疫局,北京,100026
摘    要:随着基因工程技术日益完善,转基因作物的种类和耕种面积迅速增长,但其潜在的问题也日益突出和明显。文章对转基因作物的研究和应用概况以及安全性进行了简要综述。

关 键 词:转基因作物  商业化  生物安全性
文章编号:1005-9369(2007)03-0405-06
修稿时间:2005-10-09

Genetically modified crops and its biosafety
LI Ruifeng,WANG Ying,WANG Yu,HU Baozhong. Genetically modified crops and its biosafety[J]. Journal of Northeast Agricultural University, 2007, 38(3): 405-410
Authors:LI Ruifeng  WANG Ying  WANG Yu  HU Baozhong
Affiliation:1. College of Life Sciences, Northeast Agricultural University, Harbin 150030, China; 2. Beijing Entry-Exit Inspection and Quarantine Bureau, Beijing 100026, China
Abstract:With the development of genetic engineering,the species and the farming area of genetically modified crops (GMCs) are increasing.However some potential problems loom.The present situation of research and application as well as the safety on the genetically modified crops were introduced in this paper.
Keywords:genetically modified crops   commercialization   biosafety
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