国审品种北豆7号的特征特性及高产栽培技术 |
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引用本文: | 李筱静,韩利强,宋来成,宋豫红,史建辉. 国审品种北豆7号的特征特性及高产栽培技术[J]. 大豆科技, 2008, 0(2): 44-44,46 |
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作者姓名: | 李筱静 韩利强 宋来成 宋豫红 史建辉 |
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作者单位: | [1]黑龙江省农垦总局北安农业科学科研所,北安164009 [2]东北农业大学,哈尔滨150030 |
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摘 要: | 北豆7号系2006年6月通过国家农作物品种审定委员会审定的高产、稳产春大豆新品种,该品种生育期113d左右,单产2488.5kg/^hm2左右。籽粒粗脂肪含量20.76%,粗蛋白含量38.79%,百粒重20g左右。栽培上做到精细整地、适时播种,合理密植、科学施肥、加强田间管理等技术措施均能获得较高产量。
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关 键 词: | 大豆 北豆7号 特征特性 栽培技术 |
文章编号: | 1009-2765(2008)02-0044-02 |
收稿时间: | 2007-08-13 |
修稿时间: | 2007-08-13 |
Characteristics and high yield practice for national registered soybean Beidou 7 |
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Abstract: | A new spring soybean variety-' Beidou7' was registered by National Varieties Committee in June, 2006. This variety has high and stable yield.The growing duration is about 113 days, its yield is around 2 488 kg/hm^2 . The seed oil content was 20.76%, and protein content was 38.79% ,the 100 seed weight was about 20 g. High yield could be achieved by precise cultivation, applying appropriately in sowing date, reasonable close planting, fertilization and field management measures. |
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Keywords: | Soybean Beidou7 Characteristics Cultivation practice |
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