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藤豆在福建省生态适应性栽培及营养成分分析
引用本文:杨志坚,李松玉,吴仁烨,许明,黄志伟,廖素凤. 藤豆在福建省生态适应性栽培及营养成分分析[J]. 福建农业科技, 2014, 0(8): 18-20
作者姓名:杨志坚  李松玉  吴仁烨  许明  黄志伟  廖素凤
作者单位:1. 福建农林大学作物科学学院 350002;福建农林大学农产品品质研究所
2. 福建农林大学农产品品质研究所
基金项目:福建省发展和改革委员会项目
摘    要:引进藤豆01、藤豆04在福建省的8个不同生态气候区进行试验种植,研究其在福建省不同生态区域的适应性及其营养成分,结果表明:藤豆01能在福建省种植,产量中等,与对照品种青丰眉豆相当,但其生长期比对照长1倍,在福州市以南地区能安全越冬,但翌年再生能力弱,需重新播种;藤豆01原花青素含量高,可作为生物医药领域的原料作物;藤豆01生长速度快、花期长、花色鲜艳,可作为园林领域如生态墙等的材料;藤豆04能在福建省种植,但不能安全越冬,其生长周期长,随纬度升高,产量呈下降趋势,土地利用率低,其总糖含量、可溶性蛋白质含量高于对照,其他营养功能成分比对照略低或相当.

关 键 词:藤豆  生态适应性栽培  营养成分

Test cultivation for ecological adaptability and nutritive component analysis of rattan beam in Fujian
YANG Zhi-jian,LI Song-yu,WU Ren-ye,XU Ming,HUANG Zhi-wei,LIAO Su-feng. Test cultivation for ecological adaptability and nutritive component analysis of rattan beam in Fujian[J]. Fujian Agricultural Science and Technology, 2014, 0(8): 18-20
Authors:YANG Zhi-jian  LI Song-yu  WU Ren-ye  XU Ming  HUANG Zhi-wei  LIAO Su-feng
Affiliation:YANG Zhi-jian , LI Song-yu, WU Ren-ye, XU Ming, HUANG Zhi-wei, LIAO Su-feng ( 1. College of Crop Science, Fujian Agriculture and Forestry University, Fujian Province 350002 ; 2. Institute of Agricultural Product Quality, Fujian Agriculture and Forestry University)
Abstract:"Rattan beam 01" and "Rattan beam 02" cultivars were introduced to eight ecological climate zones of Fujian in order to study the suitability and nutritive function components. The results showed that "Rattan beam 01" planted in Fujian could get similar yield compared to control cultivar Vigna cylindrical "Qingfeng", but with double growth time to control, and could safely overwinter in the area south of Fuzhou, but needed to re - sowing because of the weak ability of regenera- tion. With higher anthoeyanin content, "Rattam beam 01" could be used as the material of biological medicine, and widely used in landscape owing to higher growth speed, long flowering stage and bright color. "Rattan beam 04" eouldnt overwinter safely with long growth period, and the yield declined as the attitude increasing, resulting in low land use efficiency; its total sugar and soluble protein contents of "Rattan beam 04" were higher than the control, but its nutritive funetion components were equal or lower than control.
Keywords:Rattan beam  cultivation for testing ecological adaptability  nutritive component
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