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Biocontrol potential of essential oil from Moroccan Ridolfia segetum (L.) Moris
Authors:Basaid  Khadija  Chebli  Bouchra  Bouharroud  Rachid  Elaini  Rachid  Alaoui  Ilyass Filali  Kaoui  Soukaina  de Oliveira  Alessandra Lopes  Furze  James Nicholas  Mayad  El Hassan
Institution:1.Laboratory of Mechanic Process Energy and Environment, National School of Applied Sciences, Ibn Zohr University, BP. 1136, Agadir, Morocco
;2.Research Unit of Integrated Crop Production (INRA), BP. 124, Agadir, Morocco
;3.Microbials Production Unit, Omnium Agricole du Souss, Tassila Industrial Zone, Agadir, Morocco
;4.Laboratory of Biotechnology and Valorization of Natural Resources, Faculty of Sciences-Agadir, Ibn Zohr University, BP. 8106, 80000, Agadir, Morocco
;5.Laboratory of High Pressure Technology and Natural Products, Department of Food Engineering, University of São Paulo (USP), Av. Duque de Caxias Norte, 225, Pirassununga, SP, 13635-900, Brazil
;6.Control and Systems Engineering Department, University of Technology, Alsinaah Street, P.O. Box: 19006, Baghdad, 10066, Iraq
;7.Royal Geographical Society (With the Institute of British Geographers), 1 Kensington Gore, London, SW7 2AR, UK
;
Abstract:Journal of Plant Diseases and Protection - The present study characterized and evaluated the antifungal, nematicidal, acaricidal and repellent activities of Ridolfia segetum essential oil (EO),...
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